Maple syrup aged in bourbon oak barrels gives complexity and sophistication to this zero-proof cocktail.
Source link : https://www.washingtonpost.com/food/2025/10/17/nonalcoholic-maple-old-fashioned-virgin-zero-proof/
Author : Allison Robicelli
Publish date : 2025-10-17 17:00:00
Copyright for syndicated content belongs to the linked Source.
Aged maple syrup gives this virgin Old-Fashioned smoky, woodsy notes
By IntelliNews