Explore piment d’Espelette, gochugaru, Aleppo, crushed red pepper flakes and Urfa biber and how to use them in your kitchen.
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The Washington Post
Get to know the range of chile flakes with these 5 varieties
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Explore piment d’Espelette, gochugaru, Aleppo, crushed red pepper flakes and Urfa biber and how to use them in your kitchen.