For years, Washington chefs worked to change the city’s image. Now they’re leaning in even as beef prices soar, and steakhouses are opening across the capital.
Source link : https://www.washingtonpost.com/food/2026/04/06/dc-steakhouses-jose-andres-fabio-trabocchi/
Author : Emily Heil, Warren Rojas
Publish date : 2026-04-06 10:00:00
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